Diamond Electric oven "TOUCH" boiler steam and convection 10xGN1/1+ Cleaning - SBET/XC-10-230V/3-

Product Specification

• Oven "LENGTHWISE", plates GN 1/3, 1/2, 2/3 and 1/1.
• Load capacity 50kg.
• Lateral structures less than 65mm "anti-tipping".
• Core temperature probe.
• Concealed hand shower with hose reel.
• Structure (Dx & Gx) 600x400 EURONORM (on request ref. AC/SE...).
• NB: delivered without grids and without GN plates.
• Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness. Sealing gasket fixed on the front of the cooking chamber. Double-drawn bottom that separates condensation from the grease towards the drain. Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened. Easily removable platinum door structure. Easily removable heat diffusers. Large motorized door allowing all types of cooking.
• Double-glazed door: ergonomic and athermal handle, automatic closing with safety device to prevent accidental opening, condensate recovery unit integrated in the door, interior window mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the glass panels guarantees better thermal insulation. Microswitch to stop the fan when opening. Side LED lighting for a global view of the enclosure. Electrical heating: by circular stainless steel heating elements behind the fan baffles, steam: by stainless steel heating elements in an external boiler. Control panel 7" "TOUCH SCREEN" with front accessibility, ease and speed for after-sales service, IPx5 protection index (against water jets from the lance).
• Optional: Communication module for oven & "TOUCH" cell (see: AC/CMAF-X).
• Length (mm) 867
• Width (mm) 850
• Height (mm) 1058
• Volume (m3) 1.2

Delivery Time

•⁠ ⁠Items are delivered within the time specified on the product page in the blue box next to the product image.

•⁠ ⁠Free deliveries are between 8:30 AM and 6:00 PM, Monday to Friday.

•⁠ ⁠While we do our best to adhere to the lead times shown on our product pages, we cannot guarantee these times will always be met. Almost all of our orders do arrive on time, but once the item is with the couriers, we can’t account for transport problems, weather, etc.

Delivery Attempts and Charges

•⁠ ⁠If no one is available to accept the delivery, a redelivery charge will apply.

Receiving Your Order

•⁠ ⁠Check the goods upon delivery and before signing. If damaged, refuse the delivery.

•⁠ ⁠Signing for the delivery means you accept the goods as they are, and no transport damage claims can be made after signing.

•⁠ ⁠Report any unidentified damage within 24 hours of receipt.

Additional Information

•⁠ ⁠Delivery is to the kerbside only. Drivers do not unpack or position goods.

•⁠ ⁠⁠Large items must be moved by you to their final location. Ensure they fit through your access points.

⁠•⁠ ⁠Please also check accessibility for trucks. If your location isn’t accessible with a standard truck, special delivery costs may apply.