Diamond Refrigerator and fish refrigerator 2x350 liters, 2x 1/2 doors GN 2/1 & 1/1 - AF2T/L2-SH/R

Product Specification

• 2 compressor groups and 2 evaporators, independent.
• Included: 2 grids GN 2/1 (530x650 mm) + 4 trays GN1/1-100 mm in polycarbonate, with double perforated bottom in stainless steel (fish).
• Fish refrigerator: evaporator at copper coil, embedded in the walls (3 sides), manual defrost, with water collecting tray, bottom fitted with a draining tap.
• 4 adjustable stainless steel feet.
• Manufactured in stainless steel, inside and outside in AISI 304 (back in galvanized steel), monocoque chassis.
• Stainless steel rack and slides (anti-tilting), allowing to place the grids as one pleases, stamped interior bottom, rounded angles and corners (without roughness).
• Doors with ergonomic handle (no salient) and reversible, "snap-fit" closure by magnetic joint (easy replacement without tools), hinges with stop at 100° and closure of the doors with automatic recall.
• Micro-switch device, allowing the ventilator's stop, while opening the door.
• Standard delivered with key lock.
• Upper panel for the accessibility of the compressor, on hinges, easy inspection.
• Tropicalized compressor group (ambient T° +43°C), ventilated condenser.
• Over-sized evaporator(s), ventilated or static), treated against the salt and the food acids "coating", completely hidden (non apparent).
• Refrigerant expansion R404A by capillary.
• "Digital" electronic microprocessor (under closed box, 100% waterproof) with HACCP functions, front screen control with blue LED.
• Intern lighting with switch.
• Automatic defrosting of the evaporator (by warm gas), number of defrosts programmed by factory (modifiable at will).
• Condenser's automatic defrost (by warm gas).
• Polyurethane insulation without CFC (75 mm = super insulated).
• The equipment is manufactured following the (CE) standards in force.
• Length (mm) 770
• Width (mm) 820
• Height (mm) H2025

Delivery Time

•⁠ ⁠Items are delivered within the time specified on the product page in the blue box next to the product image.

•⁠ ⁠Free deliveries are between 8:30 AM and 6:00 PM, Monday to Friday.

•⁠ ⁠While we do our best to adhere to the lead times shown on our product pages, we cannot guarantee these times will always be met. Almost all of our orders do arrive on time, but once the item is with the couriers, we can’t account for transport problems, weather, etc.

Delivery Attempts and Charges

•⁠ ⁠If no one is available to accept the delivery, a redelivery charge will apply.

Receiving Your Order

•⁠ ⁠Check the goods upon delivery and before signing. If damaged, refuse the delivery.

•⁠ ⁠Signing for the delivery means you accept the goods as they are, and no transport damage claims can be made after signing.

•⁠ ⁠Report any unidentified damage within 24 hours of receipt.

Additional Information

•⁠ ⁠Delivery is to the kerbside only. Drivers do not unpack or position goods.

•⁠ ⁠⁠Large items must be moved by you to their final location. Ensure they fit through your access points.

⁠•⁠ ⁠Please also check accessibility for trucks. If your location isn’t accessible with a standard truck, special delivery costs may apply.